BOPI 070MQ/2023 MARQUES REGIONALES DE PRODUITS ET DE SERVICES SELON L’ACCORD DE BANGUI, ACTE DE 2015 325 preserved in alcohol; prepared fruits; fruit pulp; fruit peel; wild seafood, not alive; sausage; sausages; sausages, breaded; yogurt; salmon; sea cucumbers, not live; seaweed, toasted; silkworm chrysalis for human consumption; crayfish, not live; sunflower oil for food; sauerkraut; soybean meal; meat patties. Class 30 : Coffee, tea, cocoa, coffee; rice, tapioca, sago; flour and preparations made from cereals, bread, pastry and confectionery, ices; sugar, honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces; spices; ice; potato flour for food; algae [herbs]; almond paste; aniseed; aromatic preparations for food, other than volatile oils; flavorings for beverages [other than essential oils]; flavorings for cakes, other than essential oils; aromatic preparations for food; vinegar; baking powder; baking soda; bakery products; sandwiches; rusk; processed gluten for food; beer vinegar; binding agents for ice cream; binders for sausages; macaroons; bean flour; butter cookies; bread; bread rolls; cocoa; cocoa beverages with milk; cake; cheeseburgers; chocolate; chocolate beverages with milk; chocolate mousse; chow chow [spices]; chutney [spicy sauce]; chicory [coffee substitute]; ice cream; couscous; crackers; cream of tartar for culinary use; custard; dough; dough for pies; pasta; desserts mousse [confectionery]; beverages based on cocoa; beverages based on chocolate; beverages based on coffee; tea-based beverages; licorice sticks [confectionery]; fruit drops [confectionery]; essences for foodstuffs [except essential oils]; fondants [confectionery]; cake powder; turmeric for food; ground corn; ginger [herbs]; hulled oats; peeled maize grains; rolled oats; puffed com [popcorn]; dishes based on flour; roasted com; barley [peeled]; barley [crushed or pounded]; barley flour; yeast; ferments for dough; glucose for use during cooking; gluten-additives for use during cooking; cereal preparations; cereal bars with increased protein content; cereal flakes, dried; semolina; grits for human consumption; halva [turkish sweets]; oatmeal; oatflakes; honey; ice, natural or artificially produced; iced tea [tea based drink]; sugar candy; cinnamon [spice]; capers; toffees [candy]; chewing gum; curry [herbs]; ketchup [sauce]; salt; cookies; ice; coffee; coffee extracts and flavourings; coffee drinks with milk; coffee; royal jelly; herbal teas, not for medical use; herbal blends; sauces; seasoning [spices]; seasonings; seed cake; cloves; linseed for human consumption; spring rolls; meals based on noodles; macaroni; corn flour; hominy for adding to water or milk; com flakes [cereal]; maltose; marinades; marzipan; mayonnaise; flour; flour; flour; molasses; treacle; mustard; mustard; malt biscuits; malt extracts for food; malt intended for human consumption; muesli; nutmegs [herbs]; natural sweeteners; noodles; unroasted coffee; unleavened bread; palm sugar; bread-crumbs; pancakes; porridge containing milk; pasta sauce; pies [cake]; pies (sweet); pastilles [confectionery]; pepper; peppermint candies; peppermint for confectionery; pesto; petit fours [cake]; chilli peppers [herbs]; pizzas; vegetable preparations, as a substitute of coffee; powders for ice cream; chocolates; meat tenderizers, for domestic use; preparations for the stabilization of whipped cream, namely sugar and com starch; propolis; pudding; quiches; ravioli; relish [spices]; rice; rice cake; ice cream; saffron [herbs]; sago; celery salt; salad dressings; sweets; soybean paste [herbs]; soy sauce; sorbets [ice cream]; spaghetti; star anise; sugar; icing for the preparation of ham; icing for cakes; candy; confectionery for decorating Christmas trees; confectionery based on almonds; confectionery based on peanuts; sushi; cakes; tabouleh; tacos; tapioca; tapioca flour for food; wheat germ for human consumption; tea; tomato sauce; tortillas; herbs, preserved; vanilla flavourings; vanillin [vanilla substitute]; thickening agents for the cooking of foodstuffs; vermicelli; foodstuffs made from cereals; sweets made from rice; pies; meat sauces; foods made from oat; pastes [confectionery]; fruit sauces; waffles; yoghurt ice-cream; sea water for use during cooking; food starch; salt for preserving foodstuffs; leaven [yeast]; ajvar [pepper-based condiment]. Class 31 : Agricultural, horticultural and forestry products and grains not included in other classes; living animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt; potatoes; waste products of grain as animal feed; algarobilla [fodder]; algae for human or animal; aloe vera plants; almonds [fruits]; berries; beets; bulbs; flowers, fresh; soil bedding for animals stay; trees; tree trunks; nettles; eggs for hatching, fertilised; cocoa beans [raw]; mushrooms [fresh]; chicory [plant]; chicory roots; lemons, fresh; citrus fruit, fresh; pinecones; menagerie animals; distiller's grains [food for animals]; shells of coconuts; beverages for pets; fruit remains for animal consumption; dried flowers as decoration; grapes [fresh]; edible chewable objects for animals; edible roots; silkworm eggs; peas [fresh]; poultry for breeding; vegetables [fresh]; scented sand for pets [bedding]; barley; poultry [livestock]; yeast for animal consumption; grains, unprocessed; cereal brans; cereals; hakstro [dried humus husks]; oats; hazelnuts; dog treats; hay; hop; hop bulbs; timber;
RkJQdWJsaXNoZXIy MTM1NDc3MA==